Meals To Go by Chef on Thyme at Greensmere
Welcome to Meals To Go by Chef on Thyme at Greensmere. Amanda will be preparing homemade flavourful meals each week with contact-free pick-up. Place your freezer Meals to Go orders by Monday morning at 10:00am to ensure availability.
Order by - Monday, May 11th at 10:00am
Pick up - Friday, May 15th from 4:00pm to 6:00pm
MENU
CHORIZO BREAKFAST HASH | $12
Chorizo sausage with savory potatoes, onions, and peppers topped with scrambled eggs and cheese.
CREAMY GARLIC TUSCAN SALMON | $16
Creamy Garlic Tuscan Salmon with Spinach and Sun-Dried Tomatoes served with rice and seasonal vegetables.
APPLEWOOD SMOKED HAM | $14
Applewood smoked ham with an apple glaze served with scalloped sweet and russet potatoes with seasonal vegetables.
PRE-ORDER NOW
Friday Night Takeout
We have a limited menu available for hot and fresh foods available for pick up on Friday from 4:00pm to 6:00pm. Order online by Friday at 12:00pm and leave a note in the comments of your order indicating what time you would like to pick up your order
Order by - Friday, May 1st at 12:00pm
Pick up - Friday, May 1st from 4:00pm to 6:00pm
MENU
BUFFALO CHICKEN WRAP | $14
Crispy chicken, sriracha, romaine lettuce, tomato, cheese, chipotle aioli.
Served with fresh-cut fries.
FISH AND CHIPS | $14
Beer batter, homemade tartar sauce.
Served with fresh-cut fries.
CHICKEN FINGERS | $12
Breaded chicken tenders, fried crispy, plum sauce.
Served with fresh-cut fries.
CLUB SANDWICH | $17
Grilled chicken, aged white cheddar, bacon, lettuce, tomato, mayo.
Served with fresh-cut fries.
TRADITIONAL BURGER | $12
Beef patty, lettuce, tomato, onion.
Served with fresh-cut fries.
POUTINE | $9
Fresh-cut fries with gravy and cheese curds.