Nine and Dine



Friday Nights after 4:00pm 
Friday, August 25th, 2017  


Seared Maple Glazed Salmon

Topped with Toasted Pistachios

Served with Mashed Potatoes and Vegetables



Bacon Wrapped Filet Mignon

with Sautéed Garlic Mushrooms & Parmesan Frites

Served with Grilled Vegetables & Brandy Peppercorn Jus


9 Hole Green Fee + Dinner


Dinner Only


(Plus tax & gratuity)

$39 + tax & gratuity/person - Includes 9 hole green fee and dinner 

 Dont' have time for golf?  Dinner only, $19 + tax & gratuity/person

 Reserve up to 7 days in advance!


  Make Memories, Not Dinner