Meals To Go

Meals To Go 
Chef on Thyme at Greensmere
Welcome to Meals To Go by Chef on Thyme at Greensmere. Amanda will be preparing homemade flavourful meals twice a month and freezing them.  Stock your freezer for those nights when you're on the run or for work nights to take some of the stress off of your day. Set menus have been prepared and dates selected.  All you have to do is place your order by the deadline given, pick it up (or have it delivered) and put in the freezer.  When you are ready to eat, thaw, re-heat and serve. All freezer meals will have re-heating instructions.  
April 23rd Menu (all dishes available for pick up/delivery starting April 23rd in limited quantities)
(GF) indicates Gluten Free
(V) indicates Vegetarian
Hearty Meat Loaf and Mushroom Gravy
with grilled asparagus and a Hasselback potato stuffed with onion, cheese, and roasted garlic
Honey Garlic Glazed Salmon (GF)
with bacon wrapped scallops and creamy mascarpone risotto
Maple Dijon Ham
with potato gratin and steamed vegetables
French Classic Tourtiere
Also available in LIMITED quantities 
Turkey and Vegetable Soup (GF)
16oz serving
Creamy Tomato Basil Soup (GF) (V)
Maple Chipotle Pulled Pork (GF)
3-4 generous portions. Just add buns
Classic Turkey Dinner
with mashed potatoes, stuffing, gravy, mixed vegetables and cranberry sauce
Delivery Options:
  • FREE Pick Up  (from Monday to Friday, 9am-4pm, starting April 12th)
  • $5 Flat Rate Delivery  (Kanata, Stittsville, Carp, Almonte)